May 24, 2013

Eating in ATL {South City Kitchen}


I finally went to South City Kitchen (Midtown) last week, and I finally understand what all the hype is about, it's so fresh, fancy, and delicious y'all!

I went for lunch and it wasn't extremely crowded (but it typically is). I'd heard that the fried green tomatoes are a must-try, and since those are one of my favorite dishes, it was a must-must-try.


They come in a great tomato sauce and with melted cheese, but still have that great fried green tomato taste! Yum.


The salmon was really great and a fusion of Asian and southern cuisine. 


They're known for their fried chicken which is unbelievably moist and flavorful. The preparation for the chicken takes around 30 hours, we were told!


I can't wait to go back and try more dishes!

Other places I eat in ATL:


7 comments:

  1. those were very scrumtious

    ReplyDelete
  2. These plates looks delicious!

    Happy Friday!
    xoxo
    shorelifeofm.blogspot.com

    ReplyDelete
  3. All of the food pictured look so good, but that fried chicken looks incredibly delicious!! I would have cleaned that plate :)

    Thanks for checking out my blog.

    xoxo Jackie
    somethingaboutthatthing.blogspot.com

    ReplyDelete
  4. Send me all of those dishes! lol

    ReplyDelete

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