May 24, 2013

Eating in ATL {South City Kitchen}


I finally went to South City Kitchen (Midtown) last week, and I finally understand what all the hype is about, it's so fresh, fancy, and delicious y'all!

I went for lunch and it wasn't extremely crowded (but it typically is). I'd heard that the fried green tomatoes are a must-try, and since those are one of my favorite dishes, it was a must-must-try.


They come in a great tomato sauce and with melted cheese, but still have that great fried green tomato taste! Yum.


The salmon was really great and a fusion of Asian and southern cuisine. 


They're known for their fried chicken which is unbelievably moist and flavorful. The preparation for the chicken takes around 30 hours, we were told!


I can't wait to go back and try more dishes!

Other places I eat in ATL:


7 comments:

  1. These plates looks delicious!

    Happy Friday!
    xoxo
    shorelifeofm.blogspot.com

    ReplyDelete
  2. All of the food pictured look so good, but that fried chicken looks incredibly delicious!! I would have cleaned that plate :)

    Thanks for checking out my blog.

    xoxo Jackie
    somethingaboutthatthing.blogspot.com

    ReplyDelete
  3. Send me all of those dishes! lol

    ReplyDelete

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